Dumplings with Egg – (Tojásos galuska)
Ingredients for the dumplings: 1 lb flour, 1 teaspoon salt, 2 eggs, 1 3/4 cups cold water, 2 oz butter to top: 6 eggs...
Hónap: 2012. december
Pasta with Ham – (Sonkás kocka)
Ingredients: 1 cup of flat, square pasta, salt, 2 tablespoons oil, 4 eggs, 1 1/2 cups sour cream, 7 oz grated ham or cooked...
Basic Salads – (Egyszerű saláták)
Ingredients for the beet salad: 2 lb even, medium size beets, salt, 1 1/2 cups water, 2 teaspoons caraway seeds, 2 teaspoons 10% vinegar...
Pickled Cucumber – (Kovászos uborka)
Ingredients (for a 3 quart jar): 3 lb cucumbers (or zucchini), 2 bunches of dill, 6 cloves (1 head) of garlic, 2 quarts of...
Layered Apple Cake – (Máglyarakás)
Ingredients (for 8 servings): 6 large, nice apples, 1 level teaspoon ground cinnamon, 5 oz margarine, 8 dry rolls, 1 quart milk, 4 eggs...
Crèpes – (Palacsinta)
Ingredients (for a 12-14 pieces): for the dough: 7 oz (about 10 tablespoons) flour (better if half pastry flour), 2 eggs, 2 cups milk...
Golden Puffs with Wine Sauce – (Aranygaluska borhabbal)
Ingredients (for 8 servings): 2 1/2 cup milk, 1 oz yeast, 2 tablespoons confectioner’s sugar, 1 lb flour (1/2 Graham if desired), 3 1/2 [...
Strudels – (Rétesek)
Ingredients (for 2 rolls each): 2 packets of strudel leaves (four each) for apple strudel: 4 1/2 lb apples, 3 1/2 oz butter, 8...
Plum Dumplings – (Szilvás gombóc)
Ingredients (for 15-18 dumplings) for the dough: 1 lb potatoes (do not use new potato), salt, 6-7 oz flour, 1 oz softened butter or...
Crèpe a la Gundel – (Gundel-palacsinta)
Ingredients (for 6 servings): 1/2 cup milk, 5 oz confectioner’s sugar, 7 oz ground walnut, 2 oz raisins, 1/2 lemon rind, 1 tablespoon rum, [...