Marinated Carp – (Marinált ponty)
Ingredients 1 1/4 lb carp fillet, 1 teaspoon salt, 1/2 teaspoon ground black pepper, 1/2 cup flour, 3 eggs, 4 oz fine breadcrumbs to...
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Carp in Aspic – (Pontykocsonya)
Ingredients: 1 carp – approx. 3 1/2 lb, 2 teaspoons salt, 1/2 teaspoon sweet paprika, 1/2 teaspoon ground cherry pepper, 1 each of large [...
Gulyás with Pig’s Knuckles – (Körmös babgulyás)
Ingredients: 7 oz dried beans, 2 lb pig’s knuckles, 1 large red onion, 2 tablespoons oil, 1 teaspoon sweet paprika, salt, 2 carrots, 1 [...
Bean Soup a la Jókai – (Jókai bableves)
Ingredients (for 6 servings): 10 oz beans, 1 large red onion, 7 tablespoons oil, 1 level tablespoon sweet paprika, 1 small smoked pig’s knuckles [...
Gulyás Soup with Little Pinched Dumplings – (Gulyásleves csipetkével)
Ingredients: 1 1/4 lb beef leg or shoulder, 1 large red onion, 3 cloves of garlic, 4 tablespoons oil, 1 level tablespoon sweet paprika...
Guinea hen soup with meat strudel – (Gyöngytyúk leves húsos rétessel)
Ingredients (for 6 servings): 1 small guinea hen, prepared, 3 carrots, 2 parsnips, 1 small piece of knob celery and kohlrabi each, 1 wedge...
Souse’s Soup – (Korhelyleves)
Ingredients (for 6 servings): 1 medium red onion, 3 tablespoons oil, 1 teaspoon sweet paprika, 1 lb sauerkraut, 1/2 teaspoon ground black pepper, 1...
Mushroom soup as in Kalocsa – (Kalocsai gombaleves)
Ingredients: 1 quart of consommé, clear (use bouillon cubes, if necessary), 1 small red onion, 2 cups mushroom, 1 1/2 soup vegetables, 3 tablespoons...
Lebbencs Soup – (Lebbencsleves)
Ingredients: 1 1/2 oz smoked bacon, 1 small red onion, 1 level teaspoon sweet paprika, 4 medium size potatoes, 1 heaping teaspoon, salt, handful...
Liver Dumpling Soup – (Májgaluskaleves)
One serving: 1263 kJ/302 kcal Ingredients: 1 red onion, 2 fat carrots, 2 parsnips, 3 tablespoons of oil, 1 bunch of parsley, 1 bouillon...